Maesmawr Hall Hotel

The informally formal country house

CALL: 01686 688 255


Main Menu

Please note this menu is not available on Sunday.

 Served from 12.00pm – 2.30pm & 6.00pm until 9.00pm


Maesmawr’s House Soup – Lightly Curried Root Vegetable £5.45

Corse Pork, Leek & Pear Terrine served with a Spicy Red Onion & Cherry Tomato Chutney £6.50

Melon, Parma Ham & Asparagus Salad £5.95

Welsh Goats Cheese & Onion Tartin with Cucumber Salad & Chilli Dressing £5.95

Warm Salad of Pasta and Prawn in a Cream and White Wine Sauce £6.50


Main Course

Traditional Roast Turkey with Stuffing, Chipolata, Cranberry Sauce and Gravy £15.95

Loin of Cod served with a Seafood Spaghetti, infused with White Wine & Cream £18.95

Fillet of Beef with a Mushroom Gratin, Parsnip & Potato Rosti served with a Whiskey Jus £22.95

Slow Roasted Shoulder of  Lamb Pressed & Coated in a Lemon Pepper Crust served with a Marinated Lamb Chop, Boulangere Potatoes & a selection of Baby Vegetables £18.95

Spinach & Ricotta Ravioli served with Sage Butter Sauce, Roquette & Parmesan Shavings £15.95

Ratatouille Tart with a Fresh Pesto Salad £16.95

(All served with Seasonal Vegetables and Potatoes)


Homemade Puddings

Coffee & Walnut Gateaux with a Whiskey Cream £5.95

Lemon Tart with Essence of Basil served with a Strawberry Salad & sprinkled with Forest Fruits Pepper £5.95

Individual Black Forest Gateaux £5.95

Thyme Roasted Peaches served with a Honey & Almond Brioche & a Gratinated Sabayon £5.95

Individual Banoffee Pie £5.95

Selection of Welsh Cheese and Biscuits with Fruit Chutney, Grapes and Celery £7.45

Selection of Ice Creams £5.25

Coffee and Mints £2.50

Or see our Hot Drinks Menu for more.
Please note that for Room Service there is an additional charge of £5.00